Full Cream Milk Powder

Full cream milk powder is produced from fresh pasteurised milk which can be standardised to agreed customer specification.
This milk is spray dried to preserve the nutrients naturally present in milk.

Benefits

  • Excellent source of highly digestible proteins
  • Contributes its unique characteristics of flavour and texture
  • Contains naturally occurring water and fat soluble vitamins
  • Source of major minerals particularly calcium, phosphorous, magnesium, potassium and trace elements.

Applications

  • Beverage Solutions Reconstituted
  • Yogurt Manufacture
  • Growing Up Milk Stage 2 Infant Nutrition
  • Bakery
  • Tea/Coffee Whitener
  • Desserts
  • UHT Applications
  • Ice Cream
  • Chocolate Manufacture
  • Confectionary

Varieties

28% Instant FCMP

26% Regular FCMP

Format

Pack Size

25kg, 1 tonne

25kg, 1 tonne

Shelf Life

24 months from date of production

24 months from date of production

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